Daphne Boey’s one-pot fragrant pumpkin rice
Daphne Boey shares two delicious recipes to use up that head of pumpkin you might have lying around.
Lifestyle trends, food, fashion, wellness, relationships, and home improvement.
Showing 19–36 of 882 stories
Daphne Boey shares two delicious recipes to use up that head of pumpkin you might have lying around.

A lively tequila sour shaken up with an injection of tamarind and star anise Rich tamarind chutney gives this vibrant tequila sour a sweet-sour depth that pairs brilliantly with crisp apple juice. Dhononjoy Roy Dip, mixologist, Kokum, London SE22 Continue reading...

Picture a typical Friday evening. Restaurants are packed and the pressure to have an engaging date is high.

Cardinal Luis Antonio Tagle made his first trip home after being selected as the Dean of the College of Cardinals and he led the Thanksgiving Mass of a new parish in Imus, Cavite, GMA News' Mariz Umali reported on "24 Oras."

SM Central Urdaneta ushered in the Christmas season with the unveiling of “Holiday Glitter & Glide Wonderland,” a winter-inspired display featuring festive installations, colorful lights and…

“I hope that it will be filled with friendship, laughter, shared meals, personal achievements”
If you’re going to Genoa, Italy, the birthplace of pesto, there is really only one sensible thing to do: eat as much of it as possible.
Which branch of science is not a Nobel Prize category? The post Newsroom daily quiz, Tuesday 20 October appeared first on Newsroom.

New way of the Mediterranean art of living well through imagination, entertainment, & play

Experience luxury in the sky with Etihad's three-room suite, The Residence, now available on Abu Dhabi–Bangkok flights aboard the Airbus A380.

Flow’s second tasting menu draws on chef Kevin Jonathan Uy’s memories of Peru, pairing inventive dishes with personal stories, playful presentations and a culinary journey that makes the restaurant worth a detour.
Partner Content: Think punchy Thai flavours, creative drinks and live DJ music

From Moules Marinières inspired by trips to Paris with her late father, Melo, to dishes shaped by discoveries abroad, Chef Cristina Santiago’s little black book holds memories behind Carmelo’s menu and her ongoing tribute to his legacy.

In China, Musinsa's overseas aspirations take their most vivid form. Not only does Korea’s leading fashion platform run more stores there than anywhere abroad, but it also brings Chinese designers home to Korean shoppers. Through Musinsa Empty, its high-end select shop with three outlets in Seoul, Musinsa introduces Chinese designers to Korean shoppers. Its latest guest, footwear label Daphne. Lab, is holding its first Korean pop-up at the Seongsu branch, Musinsa announced Monday. Earlier, Musins

To the glory of God we have seen the last Sunday of October joyfully. Gradually, the year 2026 is winding down but the grace and the favour of God endures forever. Some preachers have defined Grace as “ unmerited favour” bestowed upon a person by the Almighty God. Not surprising that some have identified God […] The post Tap into the season of grace, by Funmi Komolafe appeared first on Vanguard News.

Why trimming alone won't fix your beard. Learn how oils, combs, scissors, trimmers and styling cream work together for better grooming.

Plan your Diwali shopping in the UAE with insights on gold prices, jewellery options, and tips to make informed purchases this festive season.

From new menu treats and weekday dining deals to seasonal drinks and limited-edition releases, food and beverage brands are rolling out fresh offerings for Filipino consumers.
Headlines and briefs on this site are for information only. Always verify details on the original source or live status page.
Read Disclaimer