More than just jerk chicken and rum. Jasmine Mangalaseril explores Jamaican food in Waterloo region

·22 Aug
Share:PostShare

Jamaican food is a favourite for many of us, but there’s a lot more to it than jerk chicken, Jamaican patties and a pour of rum. CBC K-W's Jasmine Mangalaseril delves into the world of Jamaican cuisine with Lancaster Smokehouse chef Ofelia Clarke.

C

Cbc

Original source

Read full story

Related Stories

Headlines and briefs on this site are for information only. Always verify details on the original source or live status page.

Read Disclaimer